|Dates:||July 12-19, 2017 Other Dates|
|Meets:||W from 6:00 PM to 9:00 PM, 2 sessions|
Notes: Please wear appropriate kitchen shoes (no open toe or slippery bottoms) and bring an apron, if you have one. Campus Map: http://www.fvcc.edu/campus-guide/campus-map/
There are 5 openings remaining at this time.